Ashburton

This is barbecuing with elegance. The vitreous enamel barbecue body sits on a steel frame with storage cupboards all in a stunning metallic black. This is contrasted against the 304 grade stainless steel roll-back roasting hood, fascia panel, control knobs and door handles. And then there’s the fire power. Two banks of three burners, totaling 90MJ of heat all started by dual electronic ignitions. Plus there’s the 16MJ triple ring brass wok burner with detachable stainless steel lid. The warming rack, cast iron hot plate, roasting dish, grill plate and vapouriser make this barbecue complete. A stainless steel electric rotisserie, extra grill plate, vapouriser and weatherproof cover are all available as optional accessories

The Stirling is the perfect full size, 6-burner, stainless steel barbecue. The total cooking area of 1095 x 475mm is divided into three sections: grill plate with vapouriser, hot plate, and roasting dish. The 16MJ triple ring brass wok burner is one of the hottest on the market. The second servery supports a stainless steel condiments rack for your herbs, spices and drinks. All stainless steel used is 304 grade, offering excellent rust resistance. The barbecue body, the fascia, the control knobs, even the drip tray and cupboard door handles are also stainless steel. The stainless steel roll-back roasting hood with viewing window reveals a full length warming rack that can be set in a high or low position. A stainless steel electric rotisserie, small extra grill plate and vapouriser and weatherproof cover are all available as optional accessories.

Kimberley

This outstanding 304 grade stainless steel trolley and body is complimented by a cupboard sealed with two stylish frosted glass doors. Four burners supply an ample 60MJ of cooking power. Teamed with uniquely designed heat retaining cooking plates, the Kimberley offers superior gas efficiency and performance. A 16MJ triple ring brass wok burner and stainless steel roll-back roasting hood completes this perfect barbecue combination. The wok burner lid is detachable.

All the elegance of the Ashburton in a compact 4-burner package. The Daintree offers a 304 grade stainless steel roll-back roasting hood and fascia panel with a metallic black steel frame and cupboards. A total cooking area of 800 x 475mm is divided between a hot plate and grill plate with a unique briquette-style vapouriser. Four burners are started by a stainless steel electronic ignition button. The triple ring brass wok burner with stainless steel lid provides additional cooking versatility. With the warming rack and heavy duty castors, this package is complete.

The Norfolk provides all the features required for professional barbecuing. The total cooking area of 800 x 475mm is divided between a cast iron hot plate and grill plate with a unique briquette-style vapouriser. All heated by four cast iron burners with a single electronic ignition. Providing even more versatility is the 16MJ double ring brass wok burner. The easy glide roll-back vitreous enamel roasting hood opens to reveal a dual positioned removable warming rack. Finally the Norfolk’s subtle charcoal colouring is enhanced by the stainless steel fascia panel. With all these features, it's plain to see why this is one of the top selling models in the range.

For more information on the Everdure BBQ range, please click here, otherwise please contact one of our sales consultants at Michael's Appliance Centre.